Reflection 

So I haven’t posted in a while. I’ve been going through some challenges and needed to take a break from my blog for a minute. But I’m back now! 

This post is called reflection because these last weeks I have been reflecting and trying to adapt to changes that have happened in my life. So many things have changed and it took me a while to realise lol. 

My friend actually said to me last night that I’ve changed abit, I’ve become more reserved she said and it’s true that’s how I’ve become with a lot of things now. 

People leave your life & friendships can change so it’s really important to make sure that you are able to be there for yourself & have your own back because at the end of the day you’re born alone and will eventually die alone. ( I know it sounds morbid and slightly depressive but it’s the honest truth) 

I’m not saying don’t confide in people but make sure you’re good on your own as well because you never know what will happen. I’m still working on this and if this means I’m becoming more reserved, I guess that’s who I’m growing into. 

I’m definitely happier than I was a few weeks ago but as always there’s room for progress. 

Work is going really well, I really enjoy my new job – it’s literally the dream practice I’ve always hoped for. 

I’m getting into the spirit of Christmas, it’s my favourite time of year. I love seeing all the Christmas lights on Oxford Street and Marylebone High Street, it’s all so pretty! 


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Trying to be Fab4 to the Core

So it’s been a whole week since my last blog and I thought I would just check in and let every one know what I’ve been up to! 

I started a new job 2 weeks ago and it’s been an adjustment, there’s a lot to learn (which is good) and very challenging!

Im also now I’m taking extra time to focus on myself spiritually, mentally and of course physically. 

I’ve become an avid reader of nutrition blogs and I discovered a little gem called ‘mindbodygreen’ which is very informative and helpful when it comes to food, nutrition and a host of other topics. 

https://www.mindbodygreen.com/

Mindbodygreen led me to an amazing podcast from American nutriotist Kelly Leveque who talks about stabilising blood sugars and why you should focus on diets but changing your eating habits for a healthier you. I recently bought her book Body Love and so far I’m impressed. 

https://www.mindbodygreen.com/articles/kelly-leveque-on-sugar-the-ketogenic-diet-weighing-what-you-want

The book isn’t shoving do’s and don’t’s down your throats rather explaining what types of food does to your body and why it’s better to be informed about what you are eating and why. 

I personally like her style of getting her message across and I’m willing to try her way out. She has a thing called the ‘Fab4’ which is fibre, protein, fat & greens. Kelly believes these 4 should make up all your meals so sustain satiety and a level blood sugar, in turn keeping you healthy and able to lose weight if you wanted to. 

I definitely am up for changing my nutritional habits in the way Kelly suggests so I can be the healthiest version of myself. 

Gym wise I’ve actually wanted to go every day this week but because of work I haven’t been able to. This morning I ran which was nice because I enjoy running but going to the gym I will definitely work on but I’m not going to beat myself up for not going. 

I’ve also lost 6kg!!! Which is good and I hope to keep losing weight. 

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Twitter – @amba_alrc

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My first fab4 smoothie! Spinach, frozen strawberries, 1tbsp of Almond butter, Almond milk, 20g of vanilla protein powder & 2tbsp of flax seeds

Chocolate Bliss at Olympia 

So yesterday I attended the annual Chocolate Show at Olympia in Kensington where I got to see chocolate in all its glory! With many different types of chocolate, there was definitely something for every body. From truffles to Belgium hot chocolate, chocolate wine and even delightful macaroons it is definitely a day out every body would enjoy. 
Featured in the show were famous chocolatiers such as Paul A Young to start up companies like Winchester Fine Chocolates created by Zara Snell  who was a winner of the International Chocolate Awards 2017. There were many different stools with chocolate from all over the world all supplying their best products for the eager chocolate fanatics! 

Paul A Young was there to give talks and demonstrations which were packed with overzealous listeners about chocolate from one of the best chocolatiers around. Mr Young was also there promoting his book ‘Sensational Chocolate’ with the help from The Children’s Air Ambulance charity in which Paul A Young is an ambassador. 

The Children’s Air Ambulance charity promoting Paul A Young’s book ‘Sensational Chocolate’

The chocolatier Aneesh Popat had the best chocolate spread I had ever tasted and it didn’t contain any mild products but it was so creamy and had the correct richness for a chocolate spread. (Yes 1000% better then Nutella)


The Chocalatier Aneesh Popat 

My personal favourite was Winchester Fine Chocolates by Zara Snell. Her truffles were amazing especially her handmade Champagne truffles, they are definitely a treat. Not only does the chocolate taste incredible but the hard work and dedication put into the products are very noticeable. Winchester Fine Chocolates which was created in 2016 are definitely a company to watch out for. Treat yourself and get some goodies at http://www.winchesterfinechocolates.co.uk 


Winchester Fine Chocolates 

As a chocolate lover I will definitely be back next year to see what The Chocolate Show has to offer! 

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